Monday, November 16, 2009

Dinner by Travis

Travis made dinner last night. It was not only beautiful, but delicious. It was New York Strip topped with peppercorn and rosemary with a pomegranate and brown sugar glaze, baby spring greens with EVOO and balsmic vinegar dressing and garlic parmersan bread. It was yummy! I wish we always had time to make a nice dinner and sit down as a family to eat.

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